Recent Posts

Review: Nitrogen sensing in plants ($)

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Like other organisms, plants have developed mechanisms to sense and respond to changes in the availability of nutrients. Nitrogen (N), being very essential for the growth and development of plants, must also be strongly monitored by plants. N sensing and signaling in plants are highly researched topics,…

Immunity at hydathodes controls bacterial infection ($)

Hydathodes are the sites of guttation, which is a process by which water and solutes are pushed out of leaves by the force of root pressure when the rate of transpiration is low (for example at night).  Hydathodes have numerous stomata-like pores and are located near vascular ends. Like stomata, hydathodes…

New Phytologist Tansley Medal finalists essays

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The New Phytologist Tansley Medal is awarded to an early career scientist for excellence in plant science. The essays submitted by each of the five finalists are published in the March 2017 of New Phytologist, and make good reading. We agree with the sentiments of the editors, “warmest congratulations…

Review: Role of vacuoles in phosphorus storage and remobilization ($)

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Phosphorus (P) is a non-renewable soil nutrient essential for plant growth. The vacuole serves as a crucial dynamic store of P that helps maintain cytosolic homeostasis. Yang et al. review vacuolar P stores, comparing P storage species and membrane proteins in yeast, algae and plants. In yeast, polyphosphate…

Peptide diffusion as a signal for Casparian strip diffusion barrier formation ($)

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The Casparian strip is a permeability barrier that seals the spaces between root endodermis cells and so prevents bulk-flow uptake of solutes. Previously, a leucine-rich repeat receptor kinase called SCHENGEN3 or GASSHO1 (GSO1/SGN3) was identified as necessary for normal Casparian strip formation. Now,…

Root xylem plasticity to improve water use and yield in water-stressed soybean

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Root architecture and anatomy contribute to water uptake efficiency and plant performance under water-limitation. Prince et al. explored root anatomy in a panel of soybean, and identified metaxylem number as a key trait influencing performance under water-limiting conditions. Increases in metaxylem number…

Review: New routes for plant iron mining

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Iron (Fe) is a frequently limiting nutrient for plant growth. Iron uptake requires that plants manipulate the extracellular environment through secretion of protons, chelators and other molecules. Curie and Mari review new studies on the importance of coumarin (phenolic compound) secretion in iron uptake,…

Review: Chloride on the move ($)

Saline soils are an ever growing problem, whether due to seawater incursions, for example in Bangladesh, or due to the rising water table in Australia. Salinity is harmful in three ways: non-specific osmotic effects, excess Na+, and excess Cl–. Of these, chloride has received the least attention. Li…

Low Phytate Rice Grains

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Phosphorus (P) is an important macronutrient for crop productivity.  In cereal crops like rice, about 60-85% of total plant P is allocated to grains and therefore removed from fields at harvest. Furthermore, the major form of P in the grains is phytate (C6H18O24P6), which cannot be digested by humans…