Filmed at the 2011 Gatsby Plant Summer School Abstract: Rice is the most important food crop of the developing world and the staple food of more than half of the world’s population, many of whom are also extremely vulnerable to high rice prices. In developing countries alone, more than 3.3 billion…

Filmed at the Gatsby Summer School, Leeds University, 2014 Abstract Demand for our major crops is expected to rise 30% by 2030, while we look increasingly to croplands for energy as well as food and feed. This is at a time when the rate of increase in yield seen over the past 60 years is stagnating…

Science In Real Life (IRL) is an educational YouTube series that’s here to show you how textbook science concepts come to life in the lab. Since each episode revolves around an experiment that a scientist does every day in the lab or field, our viewers also get to see what being a scientist is like,…

Glenn et al. introduce a new method for the labeling and purification of newly-synthesized proteins from intact tissues. The method, named BONCAT (Bioorthogonal Non-Canonical Amino Acid Tagging) involves the incorporation of the non-canonical methionine surrogate azidohomoalanine (Aha) into newly synthesized…

Supplemental resources for TTPB "Plants and their microsymbionts" - Incredibly comprehensive web resource on the biology and study of mycorrhizal associations, © Mark Brundrett, CSIRO 2008. View resource

This is a nice downloadable, printable fact-sheet from CIMMYT on Wheat Blast Disease that includes information on the key features of Wheat Blast, how to control it, where it is found in the world and its global significance, and a comprehensive references section for further reading. View resour…

Mysterious Mycorrhizae? A Field Trip & Classroom Experiment To Demystify the Symbioses Formed Between Plants & Fungi. Published in the American Biology Teacher VOLUME 71, NO. 7, SEPTEMBER 2009 p 424 - 429. NANCY C. JOHNSON, V. BALA CHAUDHARY, JASON D. HOEKSEMA, JOHN C. MOORE,ANNE PRINGLE, JAMES…

Published in the American Biology Teacher, 2014 by Tomomi Suwa and Brad Williamson. Guided inquiry into how rhizobia affect soybean growth. View resource