TaMYB-D7 alleles mediate leaf pigmentation in response to nutrient status in wheat
Nitrogen and phosphorus are essential macronutrients for wheat (Triticum aestivum L.) growth and development, and phosphorus deficiency is often associated with purple pigmentation in leaves due to anthocyanin accumulation. For farmers and growers, this pigmentation can be read as a sign of phosphorus deficiency. A recent study by Zhang et al. found that contrasting leaf […]
