Tag: Plant Defense

Plant cells sense endogenous and exogenous molecules through proteins localized to the cell surface. While numerous ligands that mediate a variety of developmental and stress processes are known, cognate receptors for many ligands remain unidentified. Rhodes and colleagues have now shown the Arabidopsis…

Aging of plants is marked by the growth and differentiation of individual organs, as well as transitions of the whole plant through developmental phases: juvenile, vegetative adult, and reproductive phase. In their recent review, Rankenberg et al. discuss how abiotic stress responses vary in plants with…

Reactive oxygen species (ROS) and reactive nitrogen species (RNS) are often presented as something of enigmas. They are damaging by-products of metabolism and stress, but also intentionally produced as a signal and defense response to pathogens. This excellent Update by Bleau and Spoel synthesizes new…

Crop damage and yield losses caused by herbivores have become major threats to global food security. Upon wounding and herbivory, plants rapidly accumulate high levels of jasmonates (JA). However, the mechanism underlying how JA biosynthesis is triggered by herbivore attack remains unclear. It is therefore…

Plant roots are composed of concentric cell layers with distinct gene regulatory programs. Cell layer-specific responses are likely critical for plants to cope with microbes with various lifestyles, but little is known about root responses against microbes at cell-layer resolution. Fröschel et al. tackled…

Meristem culture is widely used as a technique for plant propagation because meristems are usually virus-free, even in systemically infected plants. It has long been assumed that viruses are unable to enter the cells of the meristem due to the meristem’s lack of vascular connections to the plant. Here,…

Brassicas produce specialized metabolites called glucosinolates that can be enzymatically converted to release toxic compounds. The catalyzing enzyme is stored in a separate subcellular compartment, so upon wounding by a herbivore the enzyme and substrate mix and release the toxin. Phloem-feeding insects…

Domesticated tomato has been subjected to human selection to satisfy marketing and economic desires, leading to a loss of genetic diversity and elimination of fruits traits such as flavor, aroma and pathogen resistance. Introgression lines (ILs) that capture the genome of wild desert-adapted tomato Solanum…