Recent Posts

Best of 2016: Top Topics in The Plant Cell journal

We’ve highlighted some of the Plant Cell papers that were widely shared, liked, blogged, retweeted and otherwise garnered high-levels of attention this year. Perhaps you can use some holiday-season quiet time to catch up on those you missed. Reviews and Perspectives Creating order from chaos: epigenome…

Best of 2016: Top Topics in Plant Physiology jounal

We’ve highlighted some of the Plant Physiology papers that were widely shared, liked, blogged, retweeted and otherwise garnered high-levels of attention this year. Perhaps you can use some of that holiday-season quiet time to catch up on those you missed. The breakaway attention-getter from Plant…

Pushing back the dawn of life

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Our understandings of the forces that have shaped Earth and the forces that have shaped life on Earth have common roots. Charles Darwin was famously inspired by the work of early geologists such as Charles Lyell, who proposed that Earth was subject to slow but gradual change. This idea recurs in Darwin’s…

GARNet2016 CRISPR/Cas workshop presentation

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Slides from the recent CRISPR/Cas workshop held at the GARNet2016 meeting are now available to download. Organized by Vladimir Nekrasov and Amanda Hopes (The Sainsbury Laboratory/University of East Anglia, UK), the workshop title was, "Introduction to CRISPR-Cas, troubleshooting target design…

Did a Swedish researcher eat the first CRISPR meal ever served?

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From Science, By Jon Cohen Sep. 7, 2016 http://www.sciencemag.org/news/2016/09/did-swedish-researcher-eat-first-crispr-meal-ever-served In what Swedish plant scientist Stefan Jansson declares “maybe” a historic event, he cultivated, grew, and ate a plant that had its genome edited with CRISPR-Cas9.…