Aflatoxin-free transgenic maize using host-induced gene silencing
Aflatoxins are toxic metabolites produced by some species of Aspergillus fungi that can occur on numerous crop plants. When ingested by animals, aflatoxins cause health problems including liver cancer and stunted growth. Thakare et al. used host-induced gene silencing (HIGS) to block aflatoxin production in maize. They introduced into maize a kernel-specific RNAi construct specific […]
