Entries by Mary Williams

Transposable element abundance and fitness in maize

In this interesting paper, Stritzer et al. asked a simple question, which required a very sophisticated approach to answer. Do transposable elements (TEs) affect fitness in maize? This is a particularly interesting question as 85% of the maize genome is composed of TEs or TE fragments, including over 350,000 TEs. Previous studies have shown a […]

Many modes of Striga resistance in sorghum

Witchweeds (Striga spp.) are parasitic plants. Like other weeds, they compete with food crops, but they do so very efficiently by penetrating host tissues and forming vascular connections. Through this effective extraction of nutrients and photosynthate from their hosts, Striga can literally wipe out yields in infected fields. Striga are most abundant in tropical regions […]

Plant Science Research Weekly: October 13, 2023

Review. Challenges facing sustainable protein production: Opportunities for cereals As the world’s population increases, protein production must increase. If not, levels of protein malnutrition leading to stunted growth, hair loss, and edema will rise. Here Safdar et al. propose that cereals could be bred to be major protein sources. They argue that cereals already make […]

Review: Rapid auxin signaling: Unknowns old and new

You might think you’ve read enough about auxin, but I recommend you take this opportunity to read one more article, this very interesting and enjoyable review by Fielder and Friml. Auxin has figured prominently in both the classical and molecular eras of plant biology. However, the exciting findings of auxin’s transcriptional responses through the TIR1 […]

Review: Improving RNA-based crop protection through nanotechnology and insights from cross-kingdom RNA trafficking

The German physician Paul Ehrlich (not to be confused with the American scientist of the same name) coined the term “magic bullet” (zauberkugel) to describe something that is perfectly and accurately effective. As much as we dream of magic bullets, they are rarely found, but the idea of using spray-on RNA as an agent of […]

Commentary: Time to fight the over-hype

A year ago, graduate student Merritt Khaipho-Burch Tweeted a reaction to an article about a gene described as enhancing yield, which led to lively on-line and in-the-lunchroom discussions about how to realistically measure yield, and, maybe more importantly, where to draw the line between potential and promise. Now, Khaipho-Burch and colleagues have published a set […]

Oryza glumaepatula: A wild relative to improve drought tolerance in cultivated rice

When we speak about rice, we’re often referring to one of two domesticated species, Oryza japonica or Oryza indica. However, there are an additional 25 species in the genus Oryza. These so-called wild relatives harbor substantial genetic diversity that holds promise for crop improvement. Here, Prakash et al. surveyed 22 Oryza species for drought tolerance […]

Bacterial pathogens deliver water- and solute-permeable channels to plant cells

What do you do when you’ve identified a gene that you know is important, but you don’t know how it functions? Usually, you can get hints from homology searches, overexpression studies, or the identification of protein domains, but sometimes those approaches don’t work. That’s where the story of the pathogen virulence protein AvrE from Psueodomonas […]