Recent Posts

Plant Physiology Focus Issue: Fruit Crops

July brings delicious fruit harvests in the Northern Hemisphere, and a very special focus issue of Plant Physiology. I particularly like this issue because of the wide variety of species covered, starting with apple, banana, blueberry, cherry, citrus, and so on. It’s a nice departure from our usual…

Review: Salt-tolerant crops: Time to deliver

Few topics are as inherently interesting from both fundamental and applied perspectives as salt tolerance in crop plants. From the basic science side, cells have several strategies that they use to keep Na+ levels low in their cytosol in spite of what can be a very steep concentration gradient from out…

Genome editing: An update on global policies and perceptions

The CRISPR/Cas system has become a popular genome editing (GEd) method in animals and plants, which allows very fine alterations in target genes and avoids the concerns that accompany introducing genes from other organisms. To improve food security and accelerate breeding. this technology has been applied…

A paternal perspective on maternal inheritance

Nuclear DNA is inherited from both parents during sexual reproduction, but organellar DNA is (usually) exclusively received from the mother. However, stable biparental inheritance of organellar DNA has also been reported in plants and animals but its molecular mechanism is unknown. Using quantitative…

Genome-wide dissection of maize root system architecture

Root system architecture (RSA) is a complex trait that directly or indirectly influences most aspects of plant survival, largely through its effects on nutrient and water uptake as well as support and anchoring. Its hidden nature has made it harder to study than the architecture of the shoot, and led…

Review: Power and perils of de novo domestication

I’m excited by the ways that knowledge about plant developmental and metabolic programs is being used to make new varieties of plants. This excellent review describes some of these applications such as changes in fruit size or seed number. De novo domestication is a specific type of application that…

A teosinte gene enhances seed protein content in maize

Increasing nitrogen-use efficiency (NUE) and seed protein content are important for maize breeding. Modern maize hybrids have 6.5-16.5% seed protein content, while the wild ancestor of maize, called teosinte, has ~30% seed protein content. In addition, teosinte (accession Ames 21814) contains notably…

Drought resistance or yield? In search of gold, we lost the diamond (Mol. Plant)

Artificial selection has significantly increased crop yield. However, this has come at the cost of compromising abiotic stress tolerance. Stomatal aperture has an important role in abiotic stress tolerance. Abiotic stress induces stomatal closure and involves the intracellular production of reactive…

Improving bread wheat yield through modulating an unselected AP2/ERF gene (Nature Plants)

Climate emergency and the increase of human population are challenges for human food security. Plant breeders use natural genetic variation to improve crops, but bread wheat (Triticum aestivum L.) has particularly low genetic diversity with unique evolutionary constraints. Genetic modification of spike…