Iron is an essential nutrient that plants assimilate from the soil. Moderate iron deficiency induces an increase in primary root length and lateral root production. Satbhai et al. examined natural variation of root responses and showed a correlation between root length and allelic variation at the FRO2 locus which encodes a membrane-bound ferric chelate reductase […]
Tomatoes normally grow as multiple flowers along a single branch. Soyk et al. explored a large collection of wild and domesticated accessions to identify those with branched inflorescences, which should be able to produce more fruit per plant. They identified a few related branchy mutants which they called s2, which is highly branching but with […]
The genus Nicotiana encompasses several species and hybrids, the most famous being Nicotiana tabacum, cultivated for production of tobacco. Xu et al. sequenced the genome of Nicotiana attenuata and Nicotiana obtusifolia with an interest in identifying the origins of nicotine biosynthesis. Nicotine is a toxic alkaloid produced to protect against herbivory, but also the addictive […]
Sun et al. observed that under dehydration stress, many genes showed a 3′ untranslated region (3′ UTR) extension of roughly 200 – 800 nucleotides. The outcome of these extensions appears to be the regulation of other genes. For example, through their extension, many (more than 600) of the extended mRNAs overlapped with genes on the […]
Like plants, algae and cyanobacteria produce a dizzying array of largely unexplored natural products that can be used as medicines, in biotechnology and in agriculture. Luzzatto-Knaan et al. used mass spectrometry (MS) to explore chemical diversity from marine samples collected across space and time. They found some compounds that are widely dispersed and others found […]
Phosphate is both really important (think of its abundance in DNA, RNA, ATP, and membrane lipids), and really difficult to assimilate due to its insolubility and immobility in soil. Phosphate is frequently limiting for growth, meaning that it is widely applied as fertilizer, but global supplies of phosphate are finite and becoming increasingly difficult to […]
The mechanism by which auxin alters patters of transcription through TIR1s, ARFs and IAA proteins is well established, but less clear is our understanding of how rapid, non-transcriptional auxin responses occur. APB1 was implicated in non-transcriptional responses, but in the past few years evidence for ABP1 involvement has been challenged. Strader and Zhao review the […]
Martin et al. have written a must-read review on the evolution of plant mutualistic symbioses and strategies through which hosts and microbes communicate and coordinate their activities. This review also covers the contributions of hormones in the formation of symbiotic tissues, and how the mutualistic microbes evade host defenses. The authors observe the need to […]
Review: Enhancing genetic gain in the era of molecular breeding ($) Yield is determined by the crop’s genetic potential and the realization of that potential as affected by agronomic practices and environmental factors. Xu et al. address how yields can be improved through enhancing genetic gain, which they define as “the amount of increase in […]