A role for melatonin in the defence of sweet oranges against citrus greening disease
If you regularly enjoy a cold glass of orange (Citrus × sinensis) juice, freshly squeezed or store-bought (who has time for the former, really?), then you should know that the future of this drink is at stake. Citrus greening disease or Huánglóngbìng (HLB) has been wreaking havoc on the citrus industry worldwide for decades (Bové, […]