![](https://plantae.org/wp-content/uploads/2023/12/tpc.23.00222-Nutshell-feature.jpg)
A transcriptional network that controls strawberry fruit ripening
Xiaojing Li and Guozheng Qin, Institute of Botany, Chinese Academy of Sciences
Background: Strawberry is an important horticultural crop with a high economic value worldwide. Various factors regulate the ripening of strawberry fruit, including the plant hormone abscisic acid (ABA), epigenetic modifications,…