
Review. How food production impacts the environment, and vice versa
Plant Science Research WeeklyThis comprehensive review by Mogollón et al. would be a great starting point to help students think about the pressing challenge of feeding growing numbers of people in the face of climate change. The article begins with the impact of food production on the environment; the release of greenhouse gasses,…

Can plants adapt quickly enough to keep up with climate change?
Plant Science Research WeeklyIn a new article by Wu et al., a large team of collaborators led by the Moi lab addressed this question by doing a huge outdoor evolution experiment at 30 places with different climates. The authors achieved real-time adaptation under natural conditions by sowing a mixture of 231 Arabidopsis thaliana…

Review: What happens when it gets too hot – the vulnerability of plant reproduction in a warming world
Plant Science Research WeeklyClimate change brings about higher temperatures, threatening plant populations worldwide. Higher temperatures interfere with reproductive processes such as pollen production or fertilization, even if the plant itself can withstand these temperatures. For example, some plants can withstand temperatures…

Special report: State of the climate, a planet on the brink
Plant Science Research WeeklyThis is the last edition of PSRW before the new year. Although we have spent the past year celebrating the breakthroughs in plant science, I am going to end on a more sober note, which is succinctly captured in this important special report from Ripple et al. The authors pull together data from across…

Under attack: One reason why plants struggle in a warmer world
Plant Science Research WeeklyPlants, like animals, have a natural immune system that helps them defend against diseases. They not only fight local pathogens but can also alert distant, non-infected tissues to prepare for infection, a process called systemic acquired resistance (SAR). All these mechanisms can be threatened by climate…

Review: How to evaluate the climate-mitigation potential of plant agricultural interventions
Plant Science Research WeeklyAgriculture contributes substantially to climate change. Many agricultural interventions have been suggested as opportunities to lower this impact, through CO2 sequestration or through reducing emissions of CO2 and CH4. This review by Vickers and Zerbe lays out how to use Fermi calculations to identify…

Senescence to nutrient cycling: Top-down effects of climate change
Plant Science Research WeeklyPrecipitation plays an important role in shaping leaf tissue composition, and as climate change progresses, we’ll likely see dramatic shifts in precipitation regimes. Changes in leaf tissue composition due to increased rainfall or drought may have cascading effects on soil microbe communities and ultimately…

Special Science Issue: Plants and Heat
Plant Science Research WeeklyThe June 12 issue of Science has a focus on plants and heat that includes several excellent review and research articles. In a very interesting review, Singh Yadav et al. discuss the complex and fascinating question of how plants sense temperature, emphasizing both the biophysical nature of temperature…

Theme issue: Crops under stress
Plant Science Research WeeklyThey May 29 issue of Phil. Trans. Roy. Soc. B. similarly addresses the pressing questions of how crop plants will continue to feed the world in spite of the rapidly changing climate. This issue covers some of the same topics as the Science special issue on heat stress but goes beyond heat to cover drought…
