Tag: Climate Change

Optimal temperatures for growth and development vary between plant species, making accurate temperature sensing crucial for their fitness. The search for molecular mechanisms underlying temperature signaling suggests that a single temperature sensor likely does not exist in plants. Instead, plants possess…

Plants fix carbon dioxide to generate biomass, and in many cases increasing the availability of CO2 enhances plant growth. However, some studies have shown that although yields of food crops such as rice might increase, their nutritional value decreases, due to limitations in availability of minerals…

Afforestation initiatives are globally underway to replace naturally treeless ecosystems with native and non-native trees. The primary objective is to enhance atmospheric carbon capture as a means to combat climate change. This review seeks to illuminate the diverse impacts of afforestation, both positive…

With atmospheric CO2 levels increasing 100 times faster than historical levels, much attention has been paid to how crop plants respond to this elevated CO2 (eCO2). For angiosperms, eCO2 leads to increased CO2 assimilation and decreased photorespiration, but over time plants can adapt, leading to lower…

In this fantastic, engaging paper, Hu et al. carries the reader from the origins of life on land through the dramatic uplift of the Tibetan plateau and into the modern age of climate change, all through the lens of the “enigmatic” Takakia moss. It’s enigmatic because it has features that are more…

As global CO2 emissions continue to rise, wildlife faces new challenges due to climate change. The biotic and environmental factors impacted by the rising temperature and sea level pose unprecedented threat to the plants and lichens listed on the Endangered Species Act (ESA). In this paper, the tolerance…

Like all of Earth’s lifeforms, plants are already experiencing hardships due to the changing climate, and these stresses will get more extreme. Much effort has gone into breeding crops for climate resilience, less on trees which are both more diverse and less genetically tractable. Here, Allsup et…

Much of what is written about the impacts of climate change on food production is focused on the abiotic stresses that plants will experience, but biotic stresses will be equally impactful, as discussed in this fine review by Singh et al. The challenges in predicting climate impacts on plant disease…