Bringing Biotechnology to Life – Agricultural Literacy Lessons

This resource is for science educators and others interested in learning more about biotechnology and its role in food production. There are seven lessons and activities covering topics such as DNA, selective breeding, agricultural biotechnology, and more.

Lessons Include:

• Design ‘Y’er Genes
• Food Science: Bread Dough Challenge
• Genetically Modified Crops
• Lactose Lab: Some Don’t Like it Sweet