Liangbo Fu: Plant Physiology First Author

Liangbo Fu, first author of “Vacuolar H+-pyrophosphatase HVP10 enhances salt tolerance via promoting Na+ translocation into root vacuoles”

Current Position: Postdoctor, Institute of Crop Science, Zhejiang University, Hangzhou, P.R.China

Education: 2015/09-2020/06, PhD in Crop Science, Zhejiang University; 2011/09-2015/06, Bachelor in Agronomy, Zhejiang University

Non-scientific Interests:

Basketball, playing chess

Brief biography: I have been engaged in crop abiotic stress physiology in Prof. Guoping Zhang’s Lab of Zhejiang University since 2014 when I began thesis for bachelor. I mainly focus on crop salt tolerance. So far, I have published 5 first-author or co-first author papers in the peer-reviewed journals, mainly involving two aspects: one is to compare the differences in salt tolerance between rice and barley, so as to find barley specific salt tolerance genes; the second is to use the genetic transformation and molecular biological to analyze the functions of relevant salt tolerance genes and clarify the molecular regulation mechanism of salt tolerance.

   名:傅良波

当前职位:博士后,作物科学研究所,浙江大学

教育经历:2015/09-2020/06,浙江大学,作物学专业,博士学位

2011/09-2015/06,浙江大学,应用生物科学专业,学士学位

兴趣爱好:篮球,下棋。

个人简介:从2014年本科毕业设计开始,一直在浙江大学张国平教授实验室从事作物抗逆生理学研究,主要关注作物耐盐性研究。迄今已在国际学术刊物上发表5篇第一或共同第一作者学术论文,内容主要涉及两个方面:一是利用多组学方法,比较水稻和大麦在耐盐性上的差异,挖掘大麦特异的耐盐基因;二是利用水稻和大麦的遗传转化体系及分子生物学手段,解析相关耐盐基因的功能,阐明耐盐分子调控机制。